Food & Beverage Manager Apprentice

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This role is paying for National Minimum wage for age, the wage advertised is for 16-18 year olds.

Duties will include:


  • Open and close restaurant
  • Management of Sales figures
  • Stock Management
  • Staff training/Motivation
  • Implementation of Company Culture
  • Flexible shift work
  • Required to work weekends
  • Food discounts for staff


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