Apprentice Cook/Kitchen Assistant

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The March Hare Kitchen and Deli have an opportunity for an apprentice Kitchen Assistant to join their team, learn the trade and work towards gaining a Level 2 Hospitality Team Member Qualification.

Number of Positions Available

1

About Employer

The March Hare is set in the market town of Market Rasen in Lincolnshire. This beautiful café restaurant sits in a prominent position in the market square serving specailist coffee and food.

Detailed Job Description

The March Hare is set in the market town of Market Rasen in Lincolnshire. This beautiful café restaurant sits in a prominent position in the market square serving specialist coffee and food.
The March Hare Kitchen and Deli have an opportunity for an apprentice Kitchen Assistant to join their team, learn the trade and work towards gaining a Level 2 Hospitality Team Member Qualification.
Duties will include:
• Ingredient preparation
• Cooking meals through various different cooking methods
• Taking instructions from senior staff
• Cleaning and clearing down work area
• Working in a safe manner at all times
• Portion control

Skills Required

• Hard working
• Punctual
• Eager to learn new skills
• Team worker
• Able to use own initiative

Personal Qualities

• Good communication skills to liaise with other team members.
• Smart appearance with an excellent level of punctuality and attendance.
• Demonstrate a willingness to learn and be part of a small team.

Qualifications Required

None required, however, maths & English will be assessed as part of the interview process.

Future Prospects

Successful apprentice will be offered a full time position at the end of their training.

Other Information

Based in a rural location and due to shift patterns reliable transport will be required. Earliest start time would be 10am latest finish will be 10pm.

Training to be Provided

Hospitality Team Member apprenticeship Level 2
Maths and English if required

Expected Duration

12 Months

Working Week

30 hours - 5 days out of 7

Things to consider

The shift pattern will include weekdays, evenings and weekends however, the individual must also be flexible to suit the business needs.