We are looking for a commis chef apprentice to complete the team at The Oathill. Are you self- motivated, ambitious, keen to learn with an excellent eye for details? We would love to hear from you.
Number of Positions Available
Whether you are local to the area or just visiting Market Harborough, The Oat Hill Bar & Restaurant offers a stylish, modern and friendly environment
Detailed Job Description
The Oathill serve serious food in an unserious way. Serious food because they use the best ingredients to produce the best quality home-cooked food by professional chefs. An unserious way because their pub and restaurant is casual. A straight forward unfussy menu, no stiff service, no table cloths.
We are looking for a commis chef apprentice to complete the team at The Oathill. Are you self- motivated, ambitious, keen to learn with an excellent eye for details? We would love to hear from you. Alongside learning the trade, the successful applicant will work towards gaining a Level 2 Commis Chef Qualification.
- Food Preparation
- Plating up starters and desserts gradually progressing to more complex dishes
- Due diligence
- Maintain a clean & safe kitchen environment at all times
Full training given
Ability to work as part of a team
Ability to work under pressure
Keen to learn with an excellent eye for details
None required, however, Maths and English will be the assessed as part of the interview process.
To be discussed at interview
We are looking for somebody to start as soon as possible.
Rota will include a mixture of days, evenings, weekends, straight and split shifts (2 short shifts same day) so you will need to be flexible. You will work at least 35 hours per week.
Training to be Provided
Commis Chef apprenticeship Level 2
Maths and English if required
Things to consider
No buses after 6pm so would need to live local or have a means of transport.
35 hrs split/straight shifts as rota includes evenings weekends, earliest start 10am latest end 11pm