Assistant restaurant manager

If you’ve got a passion for managing people and are looking to improve your skills in a fast-paced environment, then come and see if you have what it takes.

By bringing out the best in your team, you’ll guarantee the best for our guests – that’s the skill of the Assistant Restaurant Manager. As well as displaying a talent for leading a team, you’ll need to show confidence managing floor and restaurant operations in a fast-paced, high-volume environment. 

Your duties will include opening and closing of the restaurant cashing up, preparing and leading briefings. Cover GM for holidays. Menu adaptations and helping with Private room hires are just a few things you will be involved in while working in our award winning Soho restaurant.

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