Commis Chef Apprenticeship - PENDLEY MANOR HOTEL

PLEASE NOTE WAGE ADVERTISED IS FOR 16-17 YEAR OLDS. NATIONAL MINIMUM WAGE FOR AGE IS PAID

We are currently seeking to recruit an apprentice to join our team. You would take part in all operations within the kitchen environment. A normal day in the kitchen includes preparing food for both private functions and service, including afternoon tea, formal dining and banqueting.

You would need to show a strong interest in cooking, be able to multitask and have very strong communication skills.

The day to day duties include:

· Preparing and cooking in line with our exceptionally high standards

· Presenting food in a creative way, drawing attention to each part of the dish

· Safe storage & rotation of food, maintaining high standards of cleanliness

The Ideal candidate will have:

· Ability to work to the hotel’s high standards

· Ability to work as an efficient, reliable and flexible team member

· Ability to work in an organised and hygienic manner


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