Chef de Partie
- Recruiter
- Flat Cap Hotels
- Location
- Macclesfield
- Salary
- Up to £26,000 (OTE £27,200 - £100 tips monthly)
- Starts
- Closes
We are looking for a talented Chef De Partie to join our amazing team here at Flat Cap.
With 3 luxury Hotels within our group and all located in Iconic Grade II listed buildings each having a personality of their own.
Located just 20 minutes from Manchester Airport and a close commute to the M6 & on all major rail networks.
Why work for Flat Cap?
- 30% discount on Food & Drink across the group, in any one our site
- Live-in accommodation available on request
- We occupy prime locations across Cheshire where staff benefit from high volume tips
- 28 days (inclusive of bank holidays)
- Extra holiday day for YOUR ‘Birthday’
- Anniversary cash bonus
- With high profile locations, the opportunity to work with people across the media and sports world.
- Opportunities for progression across any of our sites and head office roles
- Company pension scheme
What’s Involved?
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Control and direct the food preparation process and any other relative activities.
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Construct menus with new or existing culinary creations ensuring the variety and quality of the servings that are agreed by Head Chef.
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Maintain the food revenue GP% that is agreed and targeted.
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Approve and “polish” dishes before they reach the customer.
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Maintain and improve customer expectations.
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Ensure best practices on kitchen cleanliness & hygiene is enforced following company procedures.
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Foster a climate of cooperation and respect between co-workers, managers and directors.
You will have:
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Good work ethic and attention to detail.
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High level of all-round cooking knowledge and skills.
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Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
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Active listening and effective communication skills.
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Team spirit.
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Excellent Timekeeping.
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Flexibility to work in shifts.
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