Head Chef

As Head Chef at the Horwich Park Inn - Harvester you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more.

Want to work in a shiny and brand-new site? Horwich Park Inn is due a huge £400k+ refurbishment in 2024 so make sure you apply now to get in before Christmas, and reap the benefits of the bonus potential in 2024.

You'll be managing a team of up to 14 and be part of a high taking, award-winning, high-performing business that can really make your career take off with one of the UK's leading hospitality brands. We offer training and development through our training partner, lifetime, to help if you want to grow and develop your career even further than Head Chef level.

Football and local events bring a real buzz and excitement to the site, with us holding the sales record for the whole of the UK. Because we are a big taking site, the rewards are phenomenal not just from a personal achievement level but with great financial bonuses.

Join us at Harvester, the nation's family favourite for feel-good dining. Famous for our fresh rotisserie chicken and unlimited salad bar since 1983. Fancy a fresh start? We want to hear from you.

  • Basic salary of up to £35,000 (dependent on experience), with a £4,000 Quarterly bonus scheme - we're all about rewarding the hard work you put in
  • Opportunities to grow with paid-for qualifications.
  • A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
  • 20% discount off all of our brands for friends and family.
  • Discounted gym memberships
  • Health & Dental Plans - to keep you safe, secure and always smiling

On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.


  • Train and inspire your team to deliver food to be proud of.
  • Be driven to smash targets with your team.
  • Kitchen management: food ordering, food preparation and stock control.
  • Work with a branded menu.
  • Oversee that your team conforms to health and hygiene regulations.

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