Head Chef

Would you like to be part of an award-winning team? The Coaching Inn Group is the operator of 18 stunning historic Coaching Inns in beautiful British towns, and has recently been awarded a 3 star ‘world class’ accreditation, and listed as the 21st Best Company to Work For by Best Companies.

We are looking for a talented Head Chef to join the team at the magnificent Golden Lion Hotel in St Ives.

So, why work for the Coaching Inn Group?

  • Fantastic rates of pay and a share of all tips
  • Bonus scheme
  • Enhanced holiday entitlement
  • Annual health and wellbeing grant
  • Private Healthcare and life insurance
  • Access to our award winning career development programmes
  • Comprehensive role training
  • Food and accommodation discounts nationwide
  • Flexible working hours
  • Employee assistance programme and wellbeing support
  • Annual offer to stay at our hotels for £1
  • Hero of the month bonus and annual Awards ceremony
  • Many more fantastic benefits.

The Golden Lion Hotel is a historic hotel located in the picturesque town of St Ives in Cambridgeshire, operating with a bustling food and beverage offering, coupled with a busy bedroom trade and a remarkable wedding and events space, we are the marquee venue in this stunning market town, recognised as the food capitol of Yorkshire.

For our Head Chefs, each day is never the same. You will lead the kitchen and drive exceptional standards. You will lead a team of talented chefs and produce exceptional food to wow our guests, inspire and develop the entire kitchen team and ensure that the highest level of standards are reached.

We are looking for people with a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality and who strive to provide outstanding service. Our team are extremely fun loving and enthusiastic, and we are looking for people to fit in with this ethos. 

You will take full control of the kitchen, having the opportunity to make a real impact in this business. You'll need to be a talented chef with a passion for fresh food and a creative flair to produce outstanding dishes. You'll bring out the best in others and you will take immense pride in every successful service. You will be responsible for the day to day running of this kitchen, producing weekly rotas, adhering to the highest levels of food safety standards and be responsible for crafting brilliant menus with culinary delights.

Does this sound like the role for you? Hospitality offers a career unrivalled by any other industry, and this could be your step into a company that offers career progression opportunities to fulfil your career ambitions.

Apply now if this sounds like the right role for you!


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