Sous Chef - Mon - Fri

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work at JLL Water Street.

Location: London

Rate of pay: £34,000 per annum

Working pattern: Monday to Friday

Key responsibilities

• Running the kitchen for JLL Water Street reporting into head chef based at JLL Warwick Street
• Providing breakfast and lunch for cafe and hospitality services
• Menu planning, innovation, maintaining budget
• Responsible for health and safety
• Working alongside a kitchen assistant

What's in it for you?

Working with Vacherin has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

• Personal Development and Training opportunities
• Life assurance scheme
• Pension scheme
• Competitive holiday allowance
• Private medical eligibility
• Eye care
• A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
• Family friendly support
• Regular social events and communication with our leaders
• A holiday purchase scheme
• Volunteering days
• Professional subscriptions
• Recognition schemes and people awards
• Long service awards
• Access to some great high street discount vouchers
• Cycle to work scheme

Vacherin officially formed part of CH&CO Catering Group Ltd in 2021.

Partnerships, Innovation, Integrity, Quality, Fun