An Ivy Chef De Partie will possess a background in high volume and attention to detail. We invest time and development into this role ensuring our chef’s grow along with the business. The Ivy Collection can open many doors in your hospitality and catering career, take a look at the benefits below that our chefs can receive.
As a Chef De Partie you will run a designated section ensuring each dish is executed with precision and presented to The Ivy standard. Our brigades come together from different backgrounds in hospitality and catering to deliver an Ivy dish to be proud of in a pace that can challenge you.
Our Chef De Parties will enjoy these benefits:
• Generous discount off your entire bill (including drinks), when dining at any Ivy Collection Restaurant
• Unrivalled opportunities for progression across the UK and Ireland. The majority of our chefs have been internally
progressed into management
• Recommend a friend scheme with great bonuses per individual referral
• 28 days holiday, increasing with length of service
• Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadgets and much
• Reward programmes, long service awards and staff recognition and incentives
• Staff food served exactly as they are to the guest from the menu plus a dish of the week.
The Ivy Collection is a market leading prestigious restaurant group. With a rich history and long-standing reputation within the hospitality and catering industry, we have grown from strength to strength opening our iconic restaurants across the UK and internationally. As we continue to expand, we offer structured career paths and effective hospitality and catering training at every level to ensure your development and confidence grows with the collection.
Apply today and speak to one of our catering and hospitality specialists.