Apprentice Commis Chef

APPRENTICE COMMIS CHEF

SALARY: £18,486  (£9.00 p/h)

LOCATION: HSBC Grosvenor House, 1 Wellington Street, Sheffield. S1 4NB

REPORTING TO: Mark Palmer - Head Chef

HOURS/WORKING PATTERN: 39.5 hrs/week - Mon - Fri

DURATION: Minimum 12 months

Do you have a real passion for cooking and would love a career as a Chef? Would you like to earn whilst you learn?

Well now is the time, as we have a very exciting opportunity for an Apprentice Commis Chef to join our team at our prestigious, state of the art HSBC Bank in Sheffield. 

You do not need to have any experience as full training will be provided as part of the Apprenticeship. This is ideal for a school leaver or someone wanting a career change. Apprenticeship are for everyone regardless of age!

Over a 12 month period you will be trained to become a fully Qualified Commis Chef.