Apprentice Commis Chef

A great opportunity has arisen at The Red Lion for a keen apprentice to join their busy kitchen team, learn the trade and work towards gaining a Level 2 Commis Chef qualification.

Number of Positions Available

2

About Employer

The Red Lion is a newly refurbished pub overlooking Wooburn Green and close to the river Wye, it is known for its style, charm and beautiful surroundings.
We strive in what we do and are know for our good quality service and freshly prepared food.

Detailed Job Description

The Red Lion is a newly refurbished pub overlooking Wooburn Green and close to the river Wye, it is known for its style, charm and beautiful surroundings.
They strive in what they do and are known for their good quality service and freshly prepared food.
A fantastic opportunity has arisen for an apprentice to join the busy kitchen team, learn the trade and work towards a Level 2 Commis Chef qualification.
Duties will include:
• Plating up and presentation of food keep to a high standards
• Taking instruction from senior chefs
• Preparing fresh food in our kitchen
• Cooking food in our kitchen following standards
• Maintaining the cleanliness in the kitchen and bin areas
• Working daytime, evenings and weekends

Skills Required

Able to take instructions
Able to work under pressure
Able to work as part of a team
Eager to learn

Personal Qualities

A desire to impress and give attention to the smallest details
• A passion for top quality
• Excellent communication, honesty & integrity
• Clear focus on quality
• Awareness of high standards and to follow spec

Qualifications Required

None required, however, Maths and English will be assessed as part of the interview process.

Future Prospects

An opportunity to have a permanent position and to work upwards.

Training to be Provided

Commis Chef apprenticeship Level 2
Maths and English if required

Expected Duration

12 Months

Working Week

Monday -Sunday 5 days minimum 38hours

Things to consider

There are bus routes.
Parking is available


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