Sous Chef

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Bentley's Oyster Bar and Grill 


Sous Chef - Up to £50,000


Bentley's are looking for a Sous Chef to join their brigade.


This is a great opportunity for a chef looking to join a critically acclaimed restaurant and grow within the group.



  • Passion for wild and native seafood and meat
  • One year minimum experience previously as Demi Chef and Two years relevant experience for Chef De Partie role
  • Opportunity for growth within the company
  • Great Salary and company benefits

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