Sous Chef

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Sous Chef - Competitive Pay - Generous Benefits - 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply) - Discounted food on Shift - Career Development Opportunities - Apprenticeship Scheme

Giraffe's adventure began in 1998 and our journey is still going strong. We’ve scoured the globe for the most exciting ideas and dishes for our menus, and now we’re searching for the very best Sous Chef to join us in helping bring the giraffe experience to life for our lovely guests.

What do we look for in a Giraffe Sous Chef?

• A passion for all things food and a love of cooking
• Ability to work well under pressure and take control when needed
• A strong management head with a good understanding of what it takes to manage a kitchen
• Pride in achieving the highest levels of cleanliness and health & safety
• Experience of working in a high volume, fast paced professional kitchen environment as a Sous Chef, Assistant Kitchen Manager, Supervisor, or Shift Leader is desirable

What’s in it for you?

• Competitive pay up to £26,000 per year dependent on experience
• A chance to build a career in an exciting industry where no two days are ever the same
• 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply)
• Exclusive access to discounts on 1000's of online and high-street retailers, and restaurants
• Discounted food on shift
• Employee assistant programme
• Flexible working opportunities
• Training and development opportunities
• Apprenticeship Scheme
• Refer A Friend Bonus Scheme


If this sounds like you then we’d like to hear from you!


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