Sous Chef

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We are very excited that the Plough and Harrow Drakes Broughton will be opening very soon and we are looking for a Sous to come and join our team.

You will be:

  • Hard working
  • Possess a great attitude and likeable personality
  • Hungry for development and interested in advancing your career in a kitchen environment
  • Have bags of common sense
  • Passionate about food and the restaurant industry
  • Takes pride in your work, strive to achieve standards and look for feed back to continuously improve yourself
  • Able to work under pressure while keeping calm and respectful of others
  • Able to work a variety of shift patterns including late evenings and weekends

Experience in a similar role is very much desired but we will consider people with experience in different backgrounds of professional cookery.

In return you will get

  • Competitive salary
  • You build up your paid holiday balance the more you work
  • Ongoing learning and development
  • Online qualifications that you can take anywhere you go
  • Free meals on duty when you work more than 7 hours
  • Great atmosphere and team to work with

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