Food and Beverage Apprentice
PLEASE NOTE WAGE ADVERTISED IS FOR 16-17 YEAR OLDS. NATIONAL MINIMUM WAGE FOR AGE IS PAID
Training as hospitality team member working towards a level 2 qualification, you’ll be involved in all aspects of the front of house routine.
Initially you’ll work closely with our front of house manager to help build your confidence within a new environment and to ensure your safety.Duties will include:
- Greeting customers
- Taking orders
- Waiting on tables
- Serving drinks
- Working in a safe manner at all times
- Keeping front of house areas up to the highest standards of cleanliness
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