Apprentice commis chef

Family and socially friendly hours 30-40 per week, opportunities to progress within the company.

Task will include:

Ingredient preparation

Plating up and presentation of food

Portion control and wastage control

helping with stock control, and putting deliveries away,

keeping kitchen clean and tidy.

Similar searches: Restaurants, Pubs and Bars, Catering, Café & Leisure, Lincolnshire